Handmade sourdough bread, with natural fermentation and no preservatives. Crispy outside, soft inside, and full of flavor.
Freshly baked bread with a soft interior and crusty exterior, perfect for everyday meals.
🍞Available varieties: Sourdough, Traditional Romanian
🕒Store at room temperature; best eaten within 2-3 days
❄️Can be frozen for up to 1 month
🍽️Ideal for sandwiches, toasting, or accompanying meals
🎁Comes in premium packaging
